FINGER FOOD MENU’

FINGER FOOD MENÙ

(More options are available)(Feel free to contact Chef Andrea)

MINI PIZZETTE (Veg/vegan options available)

MINI TOMATO BRUSCHETTA (veg)

CROSTINI Figs,Parma prosciutto, Gorgonzola & Balsamic reduction

POLENTA crostini porcini Mushroom

MINI CROISSANT Ham & cheese

CRISPY PARMA PROSCIUTTO Nest, Chives cream cheese & Roasted walnuts SUMMER SPRING Rolls (GF/VEGAN)

CRISPY TART with Roasted Broccoli, Bell Pepper & Smoked Cheddar (VEG)

GREEK SALAD Style, Feta, on Phyllo Pastry Cup (VEG)

MINI GRATIN (potatoes, Bacon, Smoked Cheddar)

BRIOCHE CROSTINI (Roasted Turkey, Brie, Fresh Figs, Balsamic Reduction)

MINI AVOCADO TOAST (Confit Cherry Tomatoes, crème fraiche,sprouts) (Veg)

CANNONCINI SALATI (Mortadella Mousse, Pistachio Crumble)

MINI YORKSHIRE PUDDING stuffed with Ham, Brie & Spinach

MINI PIADINA (Spicy Salame, Tomato slice, provolone cheese, Arugula)

MINI VOL-AU-VENT (Goat cheese Mousse, Roasted grapes &

Crispy Soppressata)

MINI SESAME BUNS (Smoked Salmon, Chives Cream Cheese, Capers, Greens)

POACHED SHRIMPS (Herbed shrimp,

Parmigiano cream sauce served in a cup)